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were meticulously separated
Strikingly rich in color and extract
The plum and red fruit aromas are well integrated with the spiced ones and with a fresh balsamic hint
Fermented in stainless steel and fiberglass with wild yeasts
The high quality and unique taste of the Sancerre produced by Cédrick BARDIN mainly comes from this flint terroir which gives distinctive mineral notes to the Sauvignon
Valdibella - Kerasos 2023 (750ml) Yamhill-Carlton were meticulously separatedColor: ruby red. Bouquet: the characteristic note of cherry, red fruits and a light, pleasant balsamic note. Taste: a warm and quite soft wine, acidity and tannin are present, but fine and overall very pleasant.